Combine the honey with freshly grated nutmeg and cinnamon. Place cheese in an ungreased oven-proof serving dish. Once cool, slice the pear and fan it out on top of the warm brie, alternating with apple slices. 1/2 cup pear brandy; Pre-heat oven to 450 degrees. Quarter the apple and pear lengthwise and cut into each quarter on an angle to remove the core. Pour mixture over brie, or if you want to get fancy, layer each individual piece of pear around the top of the brie and scoop walnuts on top. Place brie on a rimmed baking sheet or a 5-inch cast iron skillet. allrecipes.co.uk/recipe/7315/apple--brie-and-walnut-salad.aspx Sprinkle with brown sugar and pecans. of apple butter on each slice of bread. jalapeños, prosciutto, brie cheese. Yes, please. Spinach, pear and feta quesadillas Luscious, ooey-gooey comfort food that is devilish, yet healthy. Sprinkle the candied walnuts and Apple Pears over the baked brie, or … A bread-free baked brie topped with almonds and a tangy balsamic sauce. Add 2 slices of pear to each slice. 10 Minute Appetizer! Serve. We used a combination of Granny Smith and Braeburn apples, but you can use your favorite. The toppings are the fun part for baked brie: you can customize this recipe according to your tastes and make dozens of variations. Pre-heat oven to 350°F. Let cool on a sheet pan. Spread pecans in a single layer on a clean baking sheet. Once you arrive at your final destination, or if you are preparing this at home, pop brie baker in a 350C oven just until the brie starts to bubble and melt. Cool the candied walnut mixture while the brie bakes. Use a melon-baller or apple corer to remove the core. Date published: 2014-11-28 Rated 5 out of 5 by Firemansgirl78 from The Star of the Party The baked Brie was the hit of the party and made for a beautiful presentation. 7. Kahlua Pecan Brie is a simple four-ingredient recipe delivers with this baked Kahlua Pecan Brie. 2. Create an egg wash by whisking one tablespoon of water with one egg yolk. 4. Top with the Brie slices. Return to oven and continue to bake for 5 additional minutes. Coffee flavored liquor. Bake for 8 to 10 minutes, or until cheese is melted. Cut the top rind off the Brie and place in the microwave on high for 60 seconds. apple slices, crackers, pears, chopped walnuts, brie cheese, Smucker’s® Apricot Preserves Triple Berry Baked Brie Smucker's pear slices, brie cheese, apple slices, chopped hazelnuts, frozen puff pastry and 4 more Baked Brie with Apples, Pecans, & Maple Syrup ~ this dish gathers together so many fall favorites…with gooey molten cheese and maple syrup, caramelized apples and crunchy roasted pecans, it’s no wonder people just want to hang out by this appetizer all night. ^^^Uuuuuuugh! Dot with butter. One of my favorites is my Baked Brie with Pears and Walnuts that I … Spread 1 Tbsp. Remove from heat. The Nourished Caveman. Add the Brie in a single layer on top of the interior portion. Ooey gooey baked brie is one of our favorite appetizers year-round. Baked Brie with Pecans and Pears is honestly the only way I have prepared Baked Brie in the past couple of years. Cut the brie in half horizontally, thereby creating 2 round slices. This easy Brie, Apple, and Honey Crostini is SO easy and party goers always ooh and ahh over it. Squeeze a little lemon juice from the wedge of one lemon over the fruit to slow browning. https://www.canadianliving.com/food/recipe/baked-brie-with-caramelized-pear-2 For a double dose of apple appetizer goodness, scoop up your cheese and toppings with crunchy apple slices. 5. Apple, walnut and blue cheese triangles These crispy phyllo bites stuffed with tangy blue cheese, crunchy walnuts and fresh Gala apples … When the butter begins to foam, stir in the sugar and cook until the … It is one of those recipes where people close their eyes and say: wow, yum, mmmm, so good, amazing, and some even make weird noises, which is kind of awkward at a party, but this crostini is THAT good! The Best Brie Pear Appetizer Recipes on Yummly | Mini Brie & Pear Appetizer Quesadillas, Puff Pastry Crescent Appetizers, ... ground clove, ground ginger, brie, apple juice, garlic powder and 9 more. Drizzle over the fruit and brie. Place into oven and bake until softened, about 12-15 minutes; let cool 5 minutes. And you know that adding pears, almonds and jam just make it even better! 6. We love it for parties and entertaining, especially when we’re making multiple recipes at once and need something simple yet stunning. Bake at 400° for 5-10 minutes or until cheese is … Add slices of brie cheese to each crostini and bake for 7-9 minutes or until the cheese is nice and melted. Variations on Baked Brie with Apples and Bacon. A perfect appetizer or dessert when served with pear and apple slices. Come fall, our pick (sorry, we couldn't resist) for favorite baked brie recipe comes topped with maple- and cinnamon-scented apples and sweet-and-spicy pecans and bacon. Fresh pears are a good option, too. An easy appetizer to make is baked brie in puffed pastry. Pour brown sugar into bowl or flat baking pan; coat pears with sugar. Spread the pear jam on the inside of one section of the wheel and cover with the other half, thereby reassembling the entire wheel of cheese with the pear jam in the middle. Top with an apple slice, a piece of prosciutto and a few pieces of arugula. I confessed this in my Baked Brie with Boozy Fig-Candied Pecans and Baked Brie with Maple Spiced Apples posts, but my favorite way to consume brie cheese is baked with some sweet & savory fruit and nut concoction on top. Brush mixture over the outside exposed portion of the puff pastry before placing in oven. Instructions. Place into oven and bake until toasted and fragrant, about 6-8 minutes; set aside. I have a few of my favorite go-to recipes for baked brie. Add remaining diced Apple Pears to the pan and coat evenly with the caramelized sugar. It should be noted that 23 years ago, I entered a cooking contest at work, and submitted baked brie in puffed pastry with pesto. Top with a slice of prosciutto. Turn off the heat and toss in the sliced apple. The apples and brie were a great combination. After 8 minutes, use a slotted spoon to remove the pear halves and apple slices. While brie is warming, combine apple, pecans, sugar, water, cinnamon, nutmeg, and salt in a small saucepan. Cook together for 5 minutes, until apples soften slightly. If you do a search you'll find hundreds of toppings for baked brie. Place the wheel on a baking sheet covered with parchment paper. Baked Brie with Pecans andPears – Originally posted in November 2016. Source: The Chic Site Apple recipes. Top with pear slices, then sprinkle with thyme leaves, cinnamon, and nutmeg. Top with pear slices. Yes, baked brie is that easy to make. 3. Here are a few ideas to get you started: use pears instead of apples; add a few nuts (pecans are our favorite) use pancetta instead of bacon; try different spices - nutmeg, allspice, etc. I always love watching my friends and family take a bite for the first time. Add the pears, spooning some of the butter on top. Brush top with maple syrup to evenly coat. I love baked brie, especially during the holidays. The pears, pecans, cinnamon and maple syrup are the perfect flavors for the fall and into the winter months. Drizzle with olive oil. A buttery mixture of brown sugar and chopped walnuts tops sweet apple slices and savory cheese for an elegant appetizer that will appeal to everyone. Baked brie toppings! Sprinkle with salt and pepper. 5. Remove from heat and transfer to non-stick foil with a slotted spoon. It makes a delicious appetizer that everyone loves! After 10 minutes, remove brie from oven and top with cranberry sauce, then apple-pecan mixture. Peel and halve the pears. Remove brie from oven and place on serving tray, top with apple pear salad mixture and serve immediately with crackers or toasted baguette. Make the hot honey: add honey and hot sauce to a small bowl, microwave for 10-15 seconds. Seriously who can resist a bite of warm and creamy brie? While brie bakes small dice the apples and pear and toss in a bowl with the lemon juice, red pepper flakes, and GVR Salted Caramel Sauce. add a splash of bourbon or a liqueur It should be no surprise to anyone that I have a love for Kahlua. 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